Arturo Elizondo – CEO

Clara Foods

https://clarafoods.com

Arturo Elizondo is CEO of Clara Foods, a performance ingredients company making the world’s first animal-free egg white. Prior to joining Clara Foods, Arturo served under Supreme Court Justice Sonia Sotomayor, the U.S. Department of Agriculture, and the investment bank Credit Suisse. Arturo holds a degree in Government and Comparative Politics from Harvard University.